Apple Spice Black Tea - Tea Trunk Apple Spice Black Tea - Tea Trunk
Apple Spice Black Tea - Tea Trunk Apple Spice Black Tea - Tea Trunk
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Apple Spice Black Tea - Tea Bags

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Choose: Tea Bags
Tea Bags: 15 Tea Bags

Caffeine Content: High Caffeine

Choose: Tea Bags
Tea Bags: 15 Tea Bags

Product information

**Disclaimer: Results may vary from person to person. Product is not intended to diagnose, treat, cure, or prevent any disease. We wish you good health!

Infused with exotic spices from Kerala with the richness of Nilgiri black tea perfectly blends with the sweetness of Kashmiri apple bits. Whether you prefer it naughty or nice, this fragrant tea promises an unforgettable experience. Experience the harmonious blend of flavors with our Apple Spiced Black Tea.
Crafted to evoke the essence of Indian indulgence and inspired by the flavours of mulled wine, each sip delivers a comforting fusion of flavors that celebrates the natural harmony of apples and spices. 

  • Fruity: Lively and juicy flavors reminiscent of various ripe fruits, providing a sweet and tangy complexity to the tea.
  • Sweet: A delightful, natural sweetness reminiscent of honey or fresh fruit that adds a pleasant and smooth finish to the tea.
  • Citrus: Bright and zesty flavors evoking the tanginess of lemon, orange, or other citrus fruits, adding a refreshing and invigorating element to the tea.

Brewing Instructions:

Add 1 teaspoon or 1 tea bag per cup (150ml).

Always pour hot water (100°C) on the tea leaves and not the other way around. Steep for 3-4 minutes. 

All our teas in tea bags or loose leaf can be rebrewed. Just add hot water and steep for longer than the first steep.

Storage Instructions:

Store in the foil pouch in the tea tin or transfer to an airtight container, kept in cool dark place. If not consumed immediately teas should be stored in the refrigerator. If storing in the refrigerator/ freezer, pack in small completely airtight packets or jars. Before use, wait for the tea to reach room temperature to prevent any condensation.


Ingredient Region
Ginger Kerala, India
Orange Peel Maharashtra, India
Cinnamon Kerala, India
Star Anise Kerala, India
Clove Kerala, India
Vanilla Kerala, India
Apple Bits Kashmir, India
Black Tea Nilgiri, India



An essential in Indian cooking, delivers a warm, spicy, and pungent flavor that is both stimulating and distinctive, enriching a wide array of dishes and beverages.

Orange Peel

Used in Indian cuisine and herbal remedies, imparts a zesty and slightly bitter citrus flavor, adding brightness and depth to dishes and beverages.


a cherished spice in Indian cuisine, adds warmth and depth to dishes with its sweet and aromatic flavor profile.

Star Anise

Used in Indian culinary traditions, imparts a distinctive licorice-like flavor and is revered for its digestive benefits.


A staple in Indian spice blends, is prized for its warm, aromatic flavor and numerous medicinal properties.


Valued in Indian desserts and beverages, adds a sweet and fragrant touch, enhancing the flavor profile with its rich aroma.


Cherished in India especially in the northern regions, are known for their crisp sweetness and health-boosting nutrients.

Black Tea

Integral to Indian culture, is celebrated for its strong flavor and energizing qualities.



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