Inspired by an ayurvedic recipe for balancing your senses, Turmeric Green Tea is our favourite immunity booster. Rain or sunshine, sip this brew all year through.

Health Benefits: Turmeric is widely used in Indian and Chinese medicine for it’s anti-inflammatory and immunity boosting properties. When combined with Ginger, you get a brew that soothes and heals from within.

Ingredients: Turmeric, Ginger, Cinnamon, Black pepper, Cloves, Myrtle Pepper and Green Tea.

Taste notes: Earthy, warm and herbal. The warmth comes from the ginger and spices, while turmeric adds earthiness to your cup.

Caffeine content: Low

Origin of tea: India

Available as: 100g loose leaf tea

When to drink this tea? Sip on turmeric tea daily to boost your immunity. Best had right before or right after meals, but never on a empty stomach.

Serving Suggestions: Pairs well with peanut chikki and rice puffs. Turmeric Green Tea is best served hot.

Teas Best Without Milk

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